The Salt Exchange
245 Commercial St
Portland, Maine
(207) 347-5687
Confit Pork Belly with Cranberry Jus
Taittinger, Grand Marnier Bellini
Vanilla Parsnip Soup with Lobster Garnish
Merriam Vineyards 2008 “Simoneau Ranch” Reserve Chardonnay
Fall Squash Salad with Jumbo Sea Scallop & Hazelnut Dressing
Merriam Vineyards 2004 “Windacre” Merlot
Apple and Foie Gras Stuffed Quail with Calvados Jus,
Crisp Potato, & Root Vegetables
Crisp Potato, & Root Vegetables
Merriam Vineyards 2005 “Miktos” Bordeaux Blend
Fig Custard Tart
Merriam Vineyards 2004 “Block 21” Cabernet Sauvignon
$65 per Person
$85 with Award Winning Wines
(Join Owner Peter Merriam On 10/23)
-RESERVATIONS STRONGLY RECOMMENDED-



























