The Salt Exchange

Reservations suggested: 207-347-5687
Website: http://www.thesaltexchange.net/
Address: 245 Commercial Street  |  Portland, Maine 
 

5-course tasting menu $65 - availability limited reservations suggested
*Featured on this tasting menu will be the first, and currently the only, farm-raised cod in the United States. This cod is unique in that it may be served as sashimi/crudo which cannot be done with wild cod due to parasites. We are the only restaurant in Portland that will be offering Sashimi grade cod.
Also available, current daily dinner menu for that weekend with signature lobster dish.

Sonny's

When: Sunday, October 23, 2011
Time: 9am - 3pm
Reservations: Not Required 207.772.7774
Website: www.sonnysportland.com
Address: 83 Exchange St., Portland, Maine

Eat brunch like a locavore, at Sonny’s!

For Harvest on the Harbor, Sonny’s has teamed with another local favorite, Coffee by Design (www.coffeebydesign.com). The duo has combined flavors to create an exceptional brunch feature, "Coffee-rubbed and smoked Terra Optima Farm Pork, served with eggs and accoutrements". Cost for the dish will be $11. No reservations are required. Also if pork is not what you’re looking for, customers are invited to choose another delicious option from brunch menu www.sonnysportland.com/food-drinks
 
At Sonny’s Chef and owner Jay Villani and chef de cuisine Ethan Tobey infuse local ingredients with the flavors of Brazil, Venezuela, Mexico and the Southwestern U.S. Brunch is served from 9 AM to 3 PM on Saturday and Sunday.

Coffee By Design is a Maine owned and operated coffee company. They opened in Portland in 1994. Coffee By Design has multiple locations in Portland and their Origins Coffee Bar coffeehouse in Freeport, inside the L.L. Bean Flagship store. The company is committed to running a sustainable business dedicated to coffee excellence, the arts and the community. With over 450 select restaurant, cafes and gourmet stores and online retail sales, Coffee By Design coffee is enjoyed nationwide.