Welcome to Harvest on the Harbor

Welcome to our third annual Harvest on the Harbor, the Convention & Visitors Bureau’s toast to Maine’s culinary arts. We are so proud of our creative chefs, our locally grown and harvested foods, and the excellence of our products—and we want to share our bounty! Harvest on the Harbor offers three chock-full days to experience the flavors of Maine, all on the magnificent coast during the beautiful harvest season.

Whether you are a full-fledged foodie or an emerging gourmand, you are sure to find more than one event to whet your appetite at Harvest on the Harbor. There is something for everyone – from a food and wine tasting reception, to seminars and cooking demonstrations, to a marketplace with all things food related—tastes and temptations at every turn. Since there are a limited number of tickets for some events, you will want to plan your culinary emersion early in order to catch the demonstrations and tastings that appeal to your palate.

Our sincere gratitude and a very special thank you go out to all of our participating culinary experts, local businesses, generous sponsors and patrons for embracing this event.

Welcome, and bon appétit!

Barbara M. Whitten
President & CEO
Greater Portland Convention & Visitors Bureau

HAVE QUESTIONS?  Let's see if we can help! 
Frequently Asked Questions